Lesson 1 Cultural Heritage Focus: cultural identity, cultural heritage, and food: cultural identity, cultural heritage, and food Teacher Instructions Lesson Introduction English Sublessons Lesson 1.1 – Cultural Identity Lesson 1.2 – “Traditional Mexican Cuisine: Ancestral, Ongoing Community Culture, the Michoacán Paradigm” Lesson 1.3 – Moctezuma’s Dinner Spanish Sublessons Lección 1.1 – La Identidad Lección 1.2 – “Traditional Mexican Cuisine – Ancestral, Ongoing Community Culture, the Michoacán Paradigm” Lección 1.3 – El Banquete que servían a Moctezuma Lección 1.3 Reading Lección 1.4 – Cumbia de Mole Lección 1.5 – Gaspar Pedro González, “El Maíz” Poemas en Maya Q’anjob’al y Español. Student Activities Activity 1 – Defining Cultural Identity and Cultural Heritage Activity 2 – Identifying Traditional Cultural Heritage: Focus on Food Extra Resources Lesson 1 Extra Resources AdvertisementShare this:TwitterFacebookLike this:Like Loading...